A La Carte Menu

Kofta, Merguez in mild Tomato Sauce, Chicken Cubs, Prawns Pil-Pil, Spicy Rice, Spinach & Chickpeas Served with Pita Bread

Sautéed with Garlic Served with Toasted Sourdough

Spiced Chicken Wings with Harissa mayo Dip

Grilled Aubergine Blended with Tahini, Yoghurt & Lemon Juice

Beef Sausages Cooked in Tomato Harissa sauce

Roasted Aubergine & Tomatoes Cooked in Olive Oil & Seasoned with Garlic & Spices

Deep Fried Calamari Rings

Mix Crispy Stuffed Filo Pastry, 1 with Ricotta Cheese , 2 Vegetarian and 3 Prawns & Vermicelli

Deep Fried Filo Pastry Stuffed with Mash Potato, Tuna, Scallions & Fried Egg

Feta, Mix Lettuce, Cucumber, Olives, Tomato & Red Onion Origano Dressing

Grilled Halloumi Cheese, Lettuce, Cherry Tomato, Red Onion & Pomegranate, Balsamic dressing

Finely Chopped Flat Parsley, Diced Tomatoes & Spring Onion Tossed with Bulgur (cracked wheat), Seasoned with Fresh Mint & Freshly Squeezed Lemon Juice & Olive Oil

Roasted Cauliflower Dressed with Creamy Tahini Sauce, Lemon Juice & a Blend of Aromatic Spices. Topped with Pomegranate Seeds, Chopped Parsley

Blend of Fluffy Steamed Semolina Grains, Served with a Medley of Tenderly Simmered Seasonal Vegetables.

Slow-Cooked Medley of Fresh Vegetables, in a Fragrant Blend of Moroccan Spices Served with Bread

Slow-Cooked Lamb Stewed with a Variety of Vegetables, Served on a Bed of Fluffy Steamed Couscous Grains with Chickpea Broth & Sultana

Slow-Cooked Moroccan Chicken Supreme in Aromatic Spices & Onion Topped with Preserved Lemon & Green olives. Served with Crusty Bread.

Beef Meatballs, Simmered in a Savoury Tomato Sauce with Onions, Green Peas & Traditional Spices. Topped with Fresh Coriander, Served with Warm Crusty Bread. Optional Poached Egg Available.

Tender Beef Cubes Cooked with Onions, a Mix of Sweet Apricots, Prunes & Sultana Raisins, Topped with Almond Flakes, Served with Crusty Bread.

Slow-Cooked Lamb Cubes, Green Peas, Onions, Carrot & Potato in a Fragrant Tomato-Based Sauce. Served with Warm Crusty Bread.

Fresh Fish of the Day, Prawns, Mussels & Calamari, Cooked in a Fragrant Olive Oil Sauce with Onions, Garlic, Saffron, Peppers, Dill & a Hint of Lemon.

Classic North African Dish with Red Peppers, Garlic, Onion, Tomato, Eggs, Sahara Spices & Olive Oil. Add Merguez Sausage for an Additional €4.

Tender Grilled Chicken Supreme Marinated in a Blend of Spices Served on a Bed of Veggie Rice, Green Peas, Carrots & Green Chillies, Sprinkled with Toasted Almonds

Tender Lamb Cubs Marinated in a Blend of Spices Served on a Bed of Aromatic Basmati Veggie Rice, Sprinkled with Toasted Almonds

Tender & Marinated Charcoal-Grilled Lamb Skewers. Served with Salad & Chips, Accompanied by our Signature Sahara Dip

Selection of Grilled Chicken Skewers, Lamb Skewers, a Tender Lamb Chop, Flavourful Beef Kofta & Beef Merguez Sausage, All Accompanied by Grilled Vegetables. Served with a side of Fresh Salad & Chips.

Tender Slices of Marinated Chicken, Served with Flat Bread, Lettuce, Tomato, Onion, Chips & Garlic Sauce.

Slow-Roasted Seasoned Sliced Tender Lamb Served with Warm Flat Bread, Crisp Lettuce, Juicy Tomatoes, & Garlic Dip.

Tender Grilled Lamb Racks Seasoned with Moroccan Spices, Served with Roast Potatoes, Glazed Carrots & Rich Lamb Jus

Seasoned Pan-Fried Fillet Salmon with Prawns, in Cream Dill Sauce, Served with Potato Cubes & Vegetables

Imperial Mezze Platter. Includes Zaalouk, Hummus, Kofta, Merguez, Garlic Prawn, Falafel, Moroccan Salad, Chicken & Beef Skewers, Chicken Shawarma, Sahara Dips, and Pita Bread

Served with Vanilla Ice Cream

With Raspberry Coulis Fresh Berries

trio of vanilla chocolate and strawberry